The standard steel used is 1 4110 though.
Victorinox kitchen knives steel type.
To see if it s truly a cut above the rest we tested the tool using it for normal tasks like slicing mincing dicing and chopping vegetables.
Victorinox uses a stainless steel alloy known as high carbon stainless steel in many of its knives.
You have the choice between different sizes designs and types.
Victorinox manufactures top quality kitchen cutlery that is ergonomically designed and exceptionally sharp.
The victorinox fibrox pro 8 inch chef s knife.
The steel used in the blades goes through a hardening process at 1040 c and annealing temperature of 160 c.
Browse our collection of chef s knives boning knives kitchen shears steak knife sets slicing knives knife blocks and more.
Victorinox steel is produced through the knife manufacturer of the same name.
Our chef s knives are as versatile as daily tasks and personal preferences in the kitchen.
Continue reading and find out what it is that makes our chef s knives so universal and yet so unique.
By this process the blades achieve an average hardness of hrc 56 in the rockwell hardness scale.
Because the right chef s knife has to fit you as much as the intended purpose.
This alloy contains around 0 5 of carbon giving the knife the best attributes of both carbon steel and ordinary stainless steel.
Whether you use these great kitchen knives in your five star restaurant or in your home kitchen you ll feel like a professional level chef with every chop.
The company is best known for manufacturing swiss army knives however they do also make other multi tools folding knives kitchen knives and even bayonets and wrist watches.